Effect of wheat variety, farming site, and breadaebaking on total phenolics

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Target Article[edit | edit source]

Effect of wheat variety, farming site, and breadaebaking on total phenolics; P Gelinas, CM McKinnon; 2006; doi_citing_unknown

Retraction[edit | edit source]

Antioxidant nutrients and mycotoxins ; Faik Atroshi Aldo Rizzo Tuomas Westermarck Terhi Ali-Vehmas; 09/11/2002

https://doi.org/10.1016/S0300-483X(02)00388-8

Citation piece[edit | edit source]

Note: Open to append information.

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